Where the wild things are talked about. Miles Irving, author of The Forager Handbook, discusses wild food in our domesticated world and how to tap into the wildness within us. Visit www.WorldWild.org.uk for more!
Episodes
Thursday Mar 21, 2019
Thursday Mar 21, 2019
The wild food and medical herbalist worlds collide in this far-reaching conversation around the potential for food and our understanding of ourselves...
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