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On the trail with a top truffle hunter and her truffle-hunting dogs to seek out that wondrously scented and much-heralded subterranean treat...

Stinging nettles. They conjure up a lot of images, maybe a few teary-eyed remembrances, so you may be surprised to learn of their historical use in textiles. We delve into nettle f...

Where do humans stand in the picture of nature? Our dictionary definition says we are outside of it, but how can this be right in a relational world? We talk with Finnish forager a...

Come into the woods to delve into the magical world of medicinal mushrooms...

Professor Fred Provenza re-joins us on the WorldWild Podcast to continue the conversation on complexity in food, different ways of doing agriculture, the wisdom of grazing animals ...

When is farming not farming and when is the wild not really that wild? What to do when what is sidelined may just be a path back to connection with our living planet? It's time to ...

Traveling into the deep blue to talk about the food found there, why it may just be our species' saviour, and the science of umami synergy...

‘It’s ingesting the forest where it came from...that mushroom is made up of the elements that built that forest’...

Essense; with the emphasis on 'sense', allows us to perceive the world differently, not tied to written language and conceptual frameworks, but freed into wild lyricism and experie...

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