Where the wild things are talked about. Miles Irving, author of The Forager Handbook, discusses wild food in our domesticated world and how to tap into the wildness within us. Visit www.WorldWild.org.uk for more!
Episodes
Saturday Feb 01, 2020
Saturday Feb 01, 2020
Musician, improviser, and educator Sam Bailey talks about wildness and spirit in improvisation, the relationship between craft and the unconscious and the role of serendipity. Plus, an improvised performance!
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